Favorite spice mix? - Page 2

squirell nutkin · 04-02-2010, 05:27 PM

Iodine. It's what's for dinner.

Shawnee123 · 04-02-2010, 07:54 PM

I see. Didn't know that. Thanks. Don't tell my mom, she'll stop buying the real salt I love so much.

zippyt · 04-02-2010, 08:42 PM

this stuff Rocks

monster · 04-02-2010, 10:12 PM

jinx · 04-02-2010, 10:16 PM

I lol'd

Urbane Guerrilla · 04-04-2010, 08:31 PM

Abundant use of lemon zest, either finely grated or whittled off more coarsely with a vegetable peeler.

Mrs. Dash's offerings are plenty good -- many of them good on popcorn. Salt-free Spike, quite nice with soft boiled eggs or in omelettes.

Pie · 04-04-2010, 10:46 PM

Quote:

Originally Posted by Cloud

is Penzey's available in markets where you are?

I bought some Emeril "essence" and will try that. I'll look for the other suggestions!

Penzey's has brick-and-mortar stores in select cities; I've been to the one in Columbus. But most of their business is mail (or internet) order.

Totally worth it.

busterb · 04-05-2010, 09:33 PM

Also have a look at http://www.myspicesage.com/ a little bit cheaper.
I use a knockoff of Tony's that I make. Low salt. Will post if anyone wants.

Urbane Guerrilla · 05-02-2010, 12:35 AM

Most Recent Recipe Thread crosspost maybe, Buster? It wants a bump.

It's also got the basic curry powder mix I use.

Griff · 05-02-2010, 07:48 AM

I really like Old Bay seasoning and Lizano Salsa.

Urbane Guerrilla · 05-03-2010, 06:56 PM

Old Bay is good on corn on the cob, and popcorn. Either one with shaker cheese.

jinx · 05-03-2010, 09:00 PM

You should try that hot sauce I posted in #6 on corn on the cob. It's looks sooo pretty, and it'll burn your face right off your head.

Bruce 9012 · 05-03-2010, 09:13 PM

I like Morton's Nature's Seasonings. I put that shit on every thing . Every thing meat that is.

Stormieweather · 05-04-2010, 10:44 AM

I used to buy mixes. Now I make my own. Lots of those commercial buggers have MSG in 'em which is why they taste so good. I don't eat MSG anymore (no more blinding headaches either!).Make your own.

DigitalNonsenseReadr · 05-04-2010, 02:44 PM

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I just tried some of this today. It has a very nice blend of flavors. A tangy barbeque taste with a hint of smokiness, and although not as hot as the original Tobasco, it still has plenty of heat.

04-02-2010, 05:27 PM	#16
squirell nutkin has a second hand user title Join Date: Feb 2006 Location: in a Nut House Posts: 2,017	Iodine. It's what's for dinner. __________________ And now I'm finished posting.

04-02-2010, 07:54 PM	#17
Shawnee123 Why, you're a regular Alfred E Einstein, ain't ya? Join Date: Jun 2006 Posts: 21,206	I see. Didn't know that. Thanks. Don't tell my mom, she'll stop buying the real salt I love so much. __________________ A word to the wise ain't necessary - it's the stupid ones who need the advice. --Bill Cosby

04-02-2010, 08:42 PM	#18
zippyt LONG LIVE KING ZIPPY! per Feetz Join Date: Mar 2003 Location: Arkansas Posts: 7,661	this stuff Rocks Attached Images __________________ "Success is getting what you want. Happiness is wanting what you get. " Brother Dave Gardner

04-02-2010, 10:12 PM	#19
monster I hear them call the tide Join Date: Dec 2005 Location: Perpetual Chaos Posts: 30,852	__________________ The most difficult thing is the decision to act, the rest is merely tenacity Amelia Earhart

04-02-2010, 10:16 PM	#20
jinx Come on, cat. Join Date: Nov 2003 Location: general vicinity of Philadelphia area Posts: 7,013	I lol'd __________________ Crying won't help you, praying won't do you no good.

04-04-2010, 08:31 PM	#21
Urbane Guerrilla Person who doesn't update the user title Join Date: Jul 2002 Location: Southern California Posts: 6,674	Abundant use of lemon zest, either finely grated or whittled off more coarsely with a vegetable peeler. Mrs. Dash's offerings are plenty good -- many of them good on popcorn. Salt-free Spike, quite nice with soft boiled eggs or in omelettes. __________________ Wanna stop school shootings? End Gun-Free Zones, of course.

04-05-2010, 09:33 PM	#23
busterb NSABFD Join Date: Jul 2004 Location: MS. usa Posts: 3,908	Also have a look at http://www.myspicesage.com/ a little bit cheaper. I use a knockoff of Tony's that I make. Low salt. Will post if anyone wants. __________________ I've haven't left very deep footprints in the sands of time. But, boy I've left a bunch.

05-02-2010, 12:35 AM	#24
Urbane Guerrilla Person who doesn't update the user title Join Date: Jul 2002 Location: Southern California Posts: 6,674	Most Recent Recipe Thread crosspost maybe, Buster? It wants a bump. It's also got the basic curry powder mix I use. __________________ Wanna stop school shootings? End Gun-Free Zones, of course.

05-02-2010, 07:48 AM	#25
Griff still says videotape Join Date: Feb 2001 Posts: 26,813	I really like Old Bay seasoning and Lizano Salsa. __________________ If you would only recognize that life is hard, things would be so much easier for you. - Louis D. Brandeis

05-03-2010, 06:56 PM	#26
Urbane Guerrilla Person who doesn't update the user title Join Date: Jul 2002 Location: Southern California Posts: 6,674	Old Bay is good on corn on the cob, and popcorn. Either one with shaker cheese. __________________ Wanna stop school shootings? End Gun-Free Zones, of course.

05-03-2010, 09:00 PM	#27
jinx Come on, cat. Join Date: Nov 2003 Location: general vicinity of Philadelphia area Posts: 7,013	You should try that hot sauce I posted in #6 on corn on the cob. It's looks sooo pretty, and it'll burn your face right off your head. __________________ Crying won't help you, praying won't do you no good.

05-03-2010, 09:13 PM	#28
Bruce 9012 Living in the blast crater Join Date: Apr 2005 Location: Dayton, Oh Posts: 123	I like Morton's Nature's Seasonings. I put that shit on every thing . Every thing meat that is.

05-04-2010, 10:44 AM	#29
Stormieweather Wearing her bitch boots Join Date: Apr 2006 Location: Floriduh Posts: 1,181	I used to buy mixes. Now I make my own. Lots of those commercial buggers have MSG in 'em which is why they taste so good. I don't eat MSG anymore (no more blinding headaches either!).Make your own. __________________ "First they ignore you, then they ridicule you, then they fight you, then you win." - Mahatma Gandhi

05-04-2010, 02:44 PM	#30
DigitalNonsenseReadr Abhorrent Aberrant Join Date: Feb 2010 Location: upstate NY Posts: 27	I just tried some of this today. It has a very nice blend of flavors. A tangy barbeque taste with a hint of smokiness, and although not as hot as the original Tobasco, it still has plenty of heat.

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