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Old 06-24-2008, 11:50 AM   #46
Flint
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Quote:
Originally Posted by Sundae Girl View Post
More Tex Mex for you. Sorry, Hot Mex. If Tex Mex is supposed to represent Texas and Mexico, where is Hot Mex from?
Changed to "Hot Mex" after backlash from Dubya made Texas unpopular?

btw: That's a huuuge image. I use Irfan View (free) for resize/resampling.
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Old 06-24-2008, 11:55 AM   #47
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Quote:
Originally Posted by Flint View Post
btw: That's a huuuge image. I use Irfan View (free) for resize/resampling.
Is it?
Sorry, I already cut it down on Irfanview - it fits my screen here but I didn't want to go smaller because the writing is so small.
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Old 06-24-2008, 11:58 AM   #48
Flint
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Sorry, it must be the PC I'm on.

But, yeah, "Hot Mex" ...WTF is that?
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expression. ... I found, like Joseph Campbell said, if you just follow whatever
gives you a little joy or excitement or awe, then you're on the right track.

. . . . . . . . . . . . . . . . . . . . . . . . . . Terry Bozzio
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Old 06-25-2008, 06:19 PM   #49
Sundae
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I was in Sainsbury's today - one of the good (big) supermarket chains.
Their Tex Mex Combo Pack is as follows:
Quote:
American style.

Lightly spiced potato wedges, battered onion rings and crispy coated mushrooms with a garlic & herb dip.

Vegetarian.
I am intrigued by the vegetarian state of Tex-Mexia now. Previously I thought chicken was a staple part of the diet. Perhaps it is a religion rather than a geographical place, with different schools of thought.
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Old 06-25-2008, 09:07 PM   #50
Flint
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What they're calling "Tex Mex" are really just typical American side-dishes/appetizers. But they've got them all jumbled up into what I would expect to see listed as a "sampler platter" or some such. "Hot Mex" is even more confusing. As a Texan I find this rather intriguing.
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expression. ... I found, like Joseph Campbell said, if you just follow whatever
gives you a little joy or excitement or awe, then you're on the right track.

. . . . . . . . . . . . . . . . . . . . . . . . . . Terry Bozzio
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Old 06-25-2008, 09:25 PM   #51
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I'd love to see moar menus SG.
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Old 07-08-2008, 04:45 AM   #52
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Now this is a proper takeaway menu!
Split into 2 to make it easier to read

I had the £8.95 deal on Sunday and it was soooooooo good.
Starter, main, rice, naan, side, 2 poppadums & dip
The portions are smaller than if you order separately, but you get more variety with a meal deal
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Old 07-08-2008, 08:20 AM   #53
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We are seeing a lot of Indian restaurants, but don't really have Indian takeaway in the US which is a terrible shame. Sag Paneer and Aloo Gobi and Chicken Tikka Massala are staples at the local lunch buffet. It's kickass.
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Old 07-08-2008, 08:50 AM   #54
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Old 07-08-2008, 09:45 AM   #55
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Oh, man. It has been so long since I had a proper Indian buffet. I am seriously craving some chicken curry right now.
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Old 07-12-2008, 01:11 PM   #56
Sundae
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My meal today.
Om nom nom nom.
I am soooooooo bloated.

Starter. Shami kebab and Chicken Tikka with side salad
Main. Plain Naan, Pilau Rice and left to right Chicken Tikka Massala, Chicken Bhuna, Lamb Curry
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Old 07-12-2008, 01:12 PM   #57
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Side - Poppadums and Mint Raita
I'd like to point out this is a set meal. I'd have had less, but you pay more because they don't do the half portions, except on the meal deals.
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Old 07-13-2008, 03:23 PM   #58
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Quote:
Originally Posted by Undertoad View Post
We are seeing a lot of Indian restaurants, but don't really have Indian takeaway in the US which is a terrible shame. Sag Paneer and Aloo Gobi and Chicken Tikka Massala are staples at the local lunch buffet. It's kickass.
We have Tiffin in Philly, which for now only delivers in and around Center City. They are expanding though--it's very very good stuff.
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