Wet foods - Page 3

Trilby · 11-19-2011, 07:43 AM

Portmeirion? THE Portmeirion where they filmed 1976 four-episode Doctor Who story entitled "The Masque of Mandragoren" -?????

I hope DanaC sees this and thinks I'm smart and cool!

Sundae · 11-19-2011, 08:14 AM

You naughty girl.
You know I meant The Prisoner.

Aliantha · 11-19-2011, 05:32 PM

If you cook sago or tapioca properly, meaning not thick and gluggy, but smooth and creamy, it's lovely. I always use coconut cream and add yummy fruit like peaches or apricots.

11-19-2011, 07:43 AM	#31
Trilby Slattern of the Swail Join Date: Jul 2004 Posts: 15,654	Portmeirion? THE Portmeirion where they filmed 1976 four-episode Doctor Who story entitled "The Masque of Mandragoren" -????? I hope DanaC sees this and thinks I'm smart and cool! __________________ In Barrie's play and novel, the roles of fairies are brief: they are allies to the Lost Boys, the source of fairy dust and ...They are portrayed as dangerous, whimsical and extremely clever but quite hedonistic. "Shall I give you a kiss?" Peter asked and, jerking an acorn button off his coat, solemnly presented it to her. —James Barrie Wimminfolk they be tricksy. - ZenGum

11-19-2011, 08:14 AM	#32
Sundae polaroid of perfection Join Date: Sep 2005 Location: West Yorkshire Posts: 24,185	You naughty girl. You know I meant The Prisoner. __________________ Life's hard you know, so strike a pose on a Cadillac

11-19-2011, 05:32 PM	#33
Aliantha trying hard to be a better person Join Date: Jan 2006 Location: Brisbane, Australia Posts: 16,493	If you cook sago or tapioca properly, meaning not thick and gluggy, but smooth and creamy, it's lovely. I always use coconut cream and add yummy fruit like peaches or apricots. __________________ Kind words are the music of the world. F. W. Faber

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