The Cellar  

Go Back   The Cellar > Main > Food and Drink
FAQ Community Calendar Today's Posts Search

Food and Drink Essential to sustain life; near the top of the hierarchy of needs

Reply
 
Thread Tools Display Modes
Old 06-03-2009, 09:49 AM   #16
classicman
barely disguised asshole, keeper of all that is holy.
 
Join Date: Nov 2007
Posts: 23,401
wassamattefoyou huh? I just told you wat isit.
__________________
"like strapping a pillow on a bull in a china shop" Bullitt
classicman is offline   Reply With Quote
Old 06-03-2009, 11:21 AM   #17
Sheldonrs
Master Dwellar
 
Join Date: Oct 2006
Location: Los Angeles, CA
Posts: 4,412
When I was going to Rutgers Univ. back in the 80s, there was a great stromboli place there called Stuff Your Face. I would go there 3-4 times a week. And it turns out, the guy making them was Mario Batali!

:-)
__________________
Laugh and the world laughs with you; cry and the world laughs AT you.
Sheldonrs is offline   Reply With Quote
Old 06-03-2009, 11:29 AM   #18
glatt
 
Join Date: Jul 2003
Location: Arlington, VA
Posts: 27,717
I knew a guy who wasn't sure what the difference was between a Stromboli and an apostrophe.
glatt is offline   Reply With Quote
Old 06-03-2009, 11:32 AM   #19
Stormieweather
Wearing her bitch boots
 
Join Date: Apr 2006
Location: Floriduh
Posts: 1,181
I worked off and on for a pizza place locally for years (they sold it eventually). The owners were Italian brothers from the sicilian region. I've never had a better pizza, before or since.

They did not make strombolis, but had great calzones (cal-zho-nayz). As they explained to me, a calzone was a pizza with the toppings inside instead of on top + ricotta. Sometimes, people would order a calzone with a half a dozen or more toppings in it, and that sucker would look like it was gonna explode. But omg so yumm.

Now I'm hungry and no one makes calzones like that anywhere...
__________________
"First they ignore you, then they ridicule you, then they fight you, then you win."
- Mahatma Gandhi
Stormieweather is offline   Reply With Quote
Old 06-04-2009, 12:37 AM   #20
xoxoxoBruce
The future is unwritten
 
Join Date: Oct 2002
Posts: 71,105
Quote:
Originally Posted by wolf View Post
The large will feed a family of 6.
The other 5 will have to fight for pieces of crust.
__________________
The descent of man ~ Nixon, Friedman, Reagan, Trump.
xoxoxoBruce is offline   Reply With Quote
Old 06-04-2009, 01:40 AM   #21
ZenGum
Doctor Wtf
 
Join Date: Oct 2007
Location: Badelaide, Baustralia
Posts: 12,861
Stromboli Vs. Calzone

I'm pretty sure that was the court case that established the transitivity of spaghetti as it relates to pasta sauce consumption, or something.
__________________
Shut up and hug. MoreThanPretty, Nov 5, 2008.
Just because I'm nominally polite, does not make me a pussy. Sundae Girl.
ZenGum is offline   Reply With Quote
Old 06-04-2009, 12:33 PM   #22
wolf
lobber of scimitars
 
Join Date: Jul 2001
Location: Phila Burbs
Posts: 20,774
Quote:
Originally Posted by Stormieweather View Post
They did not make strombolis, but had great calzones (cal-zho-nayz).
Who pronounces the terminal "e" in calzone? I've never heard that.
__________________
wolf eht htiw og

"Conspiracies are the norm, not the exception." --G. Edward Griffin The Creature from Jekyll Island

High Priestess of the Church of the Whale Penis
wolf is offline   Reply With Quote
Old 06-04-2009, 12:35 PM   #23
xoxoxoBruce
The future is unwritten
 
Join Date: Oct 2002
Posts: 71,105
I think "cal-zho-nayz" is plural.
__________________
The descent of man ~ Nixon, Friedman, Reagan, Trump.
xoxoxoBruce is offline   Reply With Quote
Old 06-14-2009, 02:53 AM   #24
fredsant
Kinda New Member
 
Join Date: Jun 2009
Posts: 2
Ricotta

ri-goh-tha is the standard pronunciation for this word. ri-goht is the pronunciation used in the Abruzzi (region) dialect. We Abruzzese typically do not pronounce a word-ending vowel.


Fred Santogrossi
fredsant is offline   Reply With Quote
Old 06-14-2009, 03:54 PM   #25
Shawnee123
Why, you're a regular Alfred E Einstein, ain't ya?
 
Join Date: Jun 2006
Posts: 21,206
Spelling is ruining the Italian language.

Thanks Fred, and welcome.
__________________
A word to the wise ain't necessary - it's the stupid ones who need the advice.
--Bill Cosby
Shawnee123 is offline   Reply With Quote
Old 06-16-2009, 12:50 PM   #26
Sundae
polaroid of perfection
 
Join Date: Sep 2005
Location: West Yorkshire
Posts: 24,185
Hang on - calzone is cal-zon-eh, right?

Anyway, one of the local Italian owned takeaways has had a revamp and is offering it. Very excited.

When Mum & Dad come back from house-sitting I intend to order us all one as a treat. Why wait? I can't afford it before they go, and I don't want to eat one alone. We've all had them in Italy and I don't want mine picked apart verbally before I get to pick it apart
Sundae is offline   Reply With Quote
Old 06-16-2009, 01:33 PM   #27
SteveDallas
Your Bartender
 
Join Date: Jan 2002
Location: Philly Burbs, PA
Posts: 7,651
I was always under the impression that in Italian the final vowel of the word is pronounced. My Italian instruc was obviously not Abruzzese.

This thread is disappointing. Based on the title I was hoping for a cage match to the death.
SteveDallas is offline   Reply With Quote
Old 06-16-2009, 01:49 PM   #28
jinx
Come on, cat.
 
Join Date: Nov 2003
Location: general vicinity of Philadelphia area
Posts: 7,013
I learned the vowel-less pronuciations from our italian friends but didn't know that was regional. I think the Sopranos skip the last vowel too... I remember thinking "what the hell is gabbagool?" (cappicola) Stunad...

Spinach calzone Vs Cheesesteak boli

GO!
__________________
Crying won't help you, praying won't do you no good.
jinx is offline   Reply With Quote
Old 06-18-2009, 02:09 AM   #29
fredsant
Kinda New Member
 
Join Date: Jun 2009
Posts: 2
Italian Vowels

Italians pronounce ALL vowels.
fredsant is offline   Reply With Quote
Old 09-22-2010, 10:11 PM   #30
dschuyler
Guest
 
Posts: n/a
Strombolli VS Cal-zone

I was watching man vs food on travel and Adam Richmond offered a very simple explanation for the difference between the two. A Stromboli has sauce inside and a cal-zone has sauce on the side. I am sure different restaurants offer variations but this is supposed to be the one determining factor.
  Reply With Quote
Reply


Currently Active Users Viewing This Thread: 1 (0 members and 1 guests)
 

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump

All times are GMT -5. The time now is 08:19 PM.


Powered by: vBulletin Version 3.8.1
Copyright ©2000 - 2024, Jelsoft Enterprises Ltd.