lol @ monnie

I not only love bacon, I love baked pig skin. I might even love it more than I love bacon (sacrilege, I know!).


http://www.seriouseats.com/recipes/i...g-skin-fin.jpg

Don't knock it until you've tried it. ;)

What's the difference between English gammon and English ham, then?

gammon is a steak. ham is like deli ham or spiral ham.

so the answer to my question was 'deli ham or spiral ham' :P

nah, 'cause they just say "ham" for both.

ahh. fairy nuff.

I actually don't eat bacon.

ya know how the Muslims say 'salaam a'laquim?' (or whatever)


greet all muslims you encounter with, 'Salami and Bacon' just to see what they say.

I actually do eat bacon, but no other pig stuff.

We have many middle eastern people working here and a Muslim isn't easily identifiable. I mean when you speak English and wear blue jeans I usually end up saying,"Have a nice day."

[pun]Only a racist pig is going to oink a salami greeting.[fail]


I wonder why taste and texture is different. Isn't a pig a pig?
and gammon sounds inedible for some reason.

You might change your mind if you had a chance to taste my bbq spare ribs. ;)

I really don't recommend that.

Spatters, people.

Well, unless it's a full coverage apron, which kind of defeats LJ's purpose.

what was that story about the lady giving her husband head in the kitchen, and him spilling hot bacon grease down her back some how, and then she bit down.... and he whacked her with the pan.....i tried to google it... no luck.

Little Johnny's parents are in the bedroom, sampling some afternoon delight. Dad walks out and Johnny asks what they'd been doing. "Making bacon!" Dad replies.

Next day it's Mum who comes out of the bedroom first.
"You've been making bacon" says little Johnny.
"Yes we have" replies Mum, "How can you tell?"

"The fat is running down your leg"