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Old 05-08-2004, 09:43 PM   #1
wolf
lobber of scimitars
 
Join Date: Jul 2001
Location: Phila Burbs
Posts: 20,774
Quiche

I've been cleaning stuff up, sorting and tossing. I found a recipe scrawled on a piece of cardboard. (It was one of those I ran out of paper and had to write it down moments.)

12 strips of bacon

2 cups heavy cream

4 eggs

1/8 tsp nutmeg

1/2 tsp salt

1 cup swiss cheese, grated

1 pastry pie shell - braver cooks can make their own, store bought is okay.

Fry the bacon. Lay on crust. whip all other ingredients together.

Bake at 425°F for 35 minutes. Remove from oven, allow to cool and set for 10 minutes before serving.
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