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Old 08-26-2012, 06:47 PM   #1
Clodfobble
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Yeah, but at the same time, you get people who say that their kid eats a totally healthy, organic diet, with no processed anything, and therefore something specific like gluten couldn't possibly be an issue. I can't tell you how many times I've heard, "But he only eats whole grain bread!" One man's food is another man's poison, and all that.
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Old 08-26-2012, 07:31 PM   #2
Griff
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Quote:
Originally Posted by Clodfobble View Post
I can't tell you how many times I've heard, "But he only eats whole grain bread!" One man's food is another man's poison, and all that.
When I worked at the place that will remain nameless, I had a student who literally only ate whole grain bread from one particular bakery and showed every indication of severe gastric distress but parents and genius professor administration wouldn't consider a change because there was no scientific evidence.
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