Love My Chili

monster · 10-11-2020, 11:24 PM

I heard from a friend (Laurie, around 2005 give or take a couple) that wild turkey is pretty rank as meats go. I do not know the name of her hunter friend who used to supply her though. And by supply I mean present proudly. She disposed of them once he left. Except for the one he brought for Thanksgiving dinner one year. They choked that down and then got slaughtered to obliterate the memory.

Sounds like Chili might be the only way to deal with that. But it would be a bit of a reach to call it grass fed....firstly -as xoB said- not their foot of choice (acorns, worms.....) and secondly, is it "fed" if it's wild and foraging?

10-11-2020, 11:24 PM	#10
monster I hear them call the tide Join Date: Dec 2005 Location: Perpetual Chaos Posts: 30,852	I heard from a friend (Laurie, around 2005 give or take a couple) that wild turkey is pretty rank as meats go. I do not know the name of her hunter friend who used to supply her though. And by supply I mean present proudly. She disposed of them once he left. Except for the one he brought for Thanksgiving dinner one year. They choked that down and then got slaughtered to obliterate the memory. Sounds like Chili might be the only way to deal with that. But it would be a bit of a reach to call it grass fed....firstly -as xoB said- not their foot of choice (acorns, worms.....) and secondly, is it "fed" if it's wild and foraging? __________________ The most difficult thing is the decision to act, the rest is merely tenacity Amelia Earhart

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