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| Food and Drink Essential to sustain life; near the top of the hierarchy of needs |
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#9 |
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To shreds, you say?
Join Date: Aug 2004
Location: in the house and on the street-how many, many feet we meet!
Posts: 18,449
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Isn't that like syrupy-sweet? 10% alcohol could mean that there are a lot of unfermented sugars or that it wasn't so sweet to begin with. I'm guessing it's the former.
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