DIY

Undertoad · 03-13-2005, 09:18 AM

"Big Bowl of Meat"

Take several deboned chicken breasts and cube them into 1"

Put the cubes in a bowl of milk for a while

Take them out and coat them in bread crumbs

Bake at 375 for 20 minutes

Melt half stick butter, cup of hot sauce, optionally tobasco; boil for 3 mins to get it melted and hot. (Optionally thicken a little with cornstarch/water mix. This makes the sauce stick to the pieces better.)

Remove chicken pieces from oven and put into a big-ass bowl

Pour hot sauce mix over pieces; mix liberally until coated

Serve with blue cheese dressing

03-13-2005, 09:18 AM	#1
Undertoad Radical Centrist Join Date: Jan 2001 Location: Cottage of Prussia Posts: 31,423	"Big Bowl of Meat" Take several deboned chicken breasts and cube them into 1" Put the cubes in a bowl of milk for a while Take them out and coat them in bread crumbs Bake at 375 for 20 minutes Melt half stick butter, cup of hot sauce, optionally tobasco; boil for 3 mins to get it melted and hot. (Optionally thicken a little with cornstarch/water mix. This makes the sauce stick to the pieces better.) Remove chicken pieces from oven and put into a big-ass bowl Pour hot sauce mix over pieces; mix liberally until coated Serve with blue cheese dressing

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