Not-Such-A-Good-Idea Food Combos

kerosene · 03-19-2005, 09:03 PM

I empathize completely, wolf. I am right with you on pickle hatred. It's that smell, taste...even picking up and moving a pickle to someone else's plate is gross to me. Not to mention, I have to quarantine any of the ruined food that sits next to where the pickle once was. Why do restaurants just assume we want that mess on our plates? I order McDonalds cheeseburgers with "ketchup only", as I have hatred with the same passion for mustard. Blech. The onions are just not prepared correctly on their food, IMO.

Anyway...pickles are nasty.

03-19-2005, 09:03 PM	#11
kerosene Touring the facilities Join Date: Nov 2002 Location: The plains of Colorado Posts: 3,476	I empathize completely, wolf. I am right with you on pickle hatred. It's that smell, taste...even picking up and moving a pickle to someone else's plate is gross to me. Not to mention, I have to quarantine any of the ruined food that sits next to where the pickle once was. Why do restaurants just assume we want that mess on our plates? I order McDonalds cheeseburgers with "ketchup only", as I have hatred with the same passion for mustard. Blech. The onions are just not prepared correctly on their food, IMO. Anyway...pickles are nasty.

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