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#15 | |
To shreds, you say?
Join Date: Aug 2004
Location: in the house and on the street-how many, many feet we meet!
Posts: 18,449
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Quote:
For me, steamed beet greens with a humongous pile of butter is just damn fine. ![]() My wife tries to give me the old "spinach has too much oxalic acid" crap, and I just give her the raised eyebrow look. I know the beets, onion dago dressing thing. I like it, but sometimes people slip in the green beans. I like those steamed with butter/garlic alone next to chicken. Harvested a salad spinner full of snow peas today. gonna remove the strings and freeze them. I was big on canning last year, but we got this freezer (lowes, haha) and although I was born in Georgia, I like my greens green, not BDU green.
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