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Food and Drink Essential to sustain life; near the top of the hierarchy of needs |
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#1 |
the crowd goes wild!
Join Date: May 2007
Location: USA
Posts: 663
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I love Brochettes de Crevettes - basically shrimp and bacon marinated then cooked on a grill shish-kabob style. To simplify the recipe, take shrimp and bacon, place on skewers, marinate in italian dressing ~6 hours, then grill until done. The bacon will not be crispy, if it is, you overcooked the shrimp. Very yummy!
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#2 |
™
Join Date: Jul 2003
Location: Arlington, VA
Posts: 27,717
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What's a good meal that is easy to prepare in advance and freeze to take to a family gathering of about 20 people? This will be a day's drive away at a remote lake cottage, and we would do the meal a day or two after arriving.
So I'm looking for something that would be appealing to all ages, easy to heat up on a stove top. (the oven heats the place up too much so we don't want to use that) Fairly simple to clean up is good. In years past, we've done tacos, but that's a lot of work. Any ideas? |
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#3 | |
Why, you're a regular Alfred E Einstein, ain't ya?
Join Date: Jun 2006
Posts: 21,206
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Quote:
No, I agree with cloud, and here is a great freezer chili recipe from aboutDOTcom.
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