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04-28-2008, 08:51 PM
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Looking forward to open mic night.
Join Date: Oct 2006
Location: New Mexico
Posts: 5,148
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Yea! Last night we grilled pepper encrusted garlic, Meditteranean spiced, lamb patties with grilled squash and Zuccini. We also steamed mushrooms and onions with fresh garlic and a bit of sweetened butter, and had the side salad posted in the salad thread...(Vietenamese noodle and mint)
It was a neighbor's birthday. I think she was pleased.  Oh yea...and the Grey Goose vodka screwdrivers were ok too. :p That looks good V!!!
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