To those who have served or are currently serving...dinner

[Urbane Guerrilla]

I didn't get around to making the pumpkin pie for Turkey Day. We ate late, and not overmuch. But tasty. Scratchbuilt reduced fat mashed potatoes, and a rather radical vegetable dish of squash, eggplant, and sweetened hot peppers with spinach leaves. Maybe not quite enough sage stuffing for leftover turkey sandwiches, though. Darn.

I don't know if Australians go for this much, but there are few leftovers better than a sandwich filled with a slice of turkey breast, a quarter inch slather of sage turkey stuffing, and a similar layer of jellied cranberry. Mm-mmm! Not a sammich I'd take to work, though, as the cranberry jelly will probably make the bread soggy by lunchtime.