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| Food and Drink Essential to sustain life; near the top of the hierarchy of needs |
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#1 |
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I hear them call the tide
Join Date: Dec 2005
Location: Perpetual Chaos
Posts: 30,852
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I reckon you could dry it and sell it in small quantities in baggies near a college campus. never in the same place twice, though.
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The most difficult thing is the decision to act, the rest is merely tenacity Amelia Earhart |
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#2 |
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Professor
Join Date: May 2008
Location: Houston, TX
Posts: 1,293
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I have never tried putting all those leaves into a juicer. But how much juice could a juicer extract? Not much, I would think. Watercress has more substance, but these are like freaking grass! As for the pulp, I just put everything down the drain.
I have a juicer, as a matter of fact. There's a recipe I use -- celery, cucumber, green pepper, bitter melon, and apple. Supposed to help lower cholesterol, diabetes, what not. With those pulp, my mom use as fertilizer in the garden. You don't eat the the juiced pulp, but you could put in recipes, such as soups, bread, cakes, etc. My juicer came with recipes.
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#3 |
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Turns out my CRS is a symptom of TMB.
Join Date: Jan 2010
Location: Chicago suburbs
Posts: 2,916
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The second pic in #3 reminds me of the wet grass that sticks to the bottom of my lawn mower.
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#4 |
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Professor
Join Date: May 2008
Location: Houston, TX
Posts: 1,293
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