Now for something Delicious! Morels!

Sundae · 04-29-2011, 02:45 PM

After 25-ish years of being a hater, I now fully embrace the mushroom.
But I woiud NEVER pick my own.
Even Hugh Fearnley-Whittingstall says if you're not sure, don't pick.

But in Siena (Italy) I did have an omlette with "freshly picked mushrooms" (fresco funghi).
It was extraordinary. I have no idea if or how I could ever replicate the taste. And this was just a sidestreet cafe.
In fact I had it more than once

04-29-2011, 02:45 PM	#15
Sundae polaroid of perfection Join Date: Sep 2005 Location: West Yorkshire Posts: 24,185	After 25-ish years of being a hater, I now fully embrace the mushroom. But I woiud NEVER pick my own. Even Hugh Fearnley-Whittingstall says if you're not sure, don't pick. But in Siena (Italy) I did have an omlette with "freshly picked mushrooms" (fresco funghi). It was extraordinary. I have no idea if or how I could ever replicate the taste. And this was just a sidestreet cafe. In fact I had it more than once

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