What's for Dinner?

chrisinhouston · 10-03-2011, 06:30 PM

Moose balls!!!

Well, not those kind of balls, AKA Rocky Mountain Oysters but basically meatballs made with a large proportion of ground moose meat, some high grade beef or buffalo meat and some Italian sausage.

Mixed it up with some Italian style seasonings, garlic, egg and bread crumbs and made golf ball size meat balls. Rolled them in some bread crumbs for a crunch and fried in a pan of olive oil and then finished in the oven.

Great with pasta, rice or potatoes and moose is a lot like beef as far as taste, not too gamey.

10-03-2011, 06:30 PM	#11
chrisinhouston Professor Join Date: Sep 2001 Location: Houston TX Posts: 1,857	Moose balls!!! Well, not those kind of balls, AKA Rocky Mountain Oysters but basically meatballs made with a large proportion of ground moose meat, some high grade beef or buffalo meat and some Italian sausage. Mixed it up with some Italian style seasonings, garlic, egg and bread crumbs and made golf ball size meat balls. Rolled them in some bread crumbs for a crunch and fried in a pan of olive oil and then finished in the oven. Great with pasta, rice or potatoes and moose is a lot like beef as far as taste, not too gamey.

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