Vitamix blenders - The Cellar

Clodfobble Vitamix blenders 02-13-2012, 05:29 PM

Aliantha My mum had one like that when... 02-13-2012, 06:06 PM

Pico and ME Yeah, I've been considering... 02-13-2012, 06:11 PM

Clodfobble My big question is about... 02-13-2012, 06:22 PM

Aliantha I don't know about that. I... 02-13-2012, 06:37 PM

BigV I have one. HEY!! I... 02-13-2012, 06:52 PM

classicman [cross... 02-13-2012, 07:43 PM

BigV LOL!!!! 02-13-2012, 09:13 PM

Clodfobble Now that's a fun idea for a... 02-13-2012, 08:02 PM

BigV I will do this right away.... 02-13-2012, 09:11 PM

BigV Also skinless or not? 02-13-2012, 11:36 PM

monster What's black and white and... 02-13-2012, 08:27 PM

monster OMFG $450^ for a blender! I... 02-13-2012, 08:32 PM

footfootfoot X9V-goCaua0l69Vi5IDc0g 02-13-2012, 09:37 PM

monster FFS no-one let Chuck Testa... 02-13-2012, 10:48 PM

Clodfobble Raw, and skinless, but not... 02-14-2012, 07:17 AM

BigV This is done. 1 -- The... 02-14-2012, 01:50 PM

Clodfobble It's $378 on Amazon, which... 02-14-2012, 07:23 AM

Flint We paid $600 for a Vitamix,... 02-14-2012, 10:08 AM

Spexxvet We use this... 02-14-2012, 10:35 AM

wolf WRT Will It Blend ... I... 02-14-2012, 10:48 AM

Pooka I got my vitamix last... 02-14-2012, 12:03 PM

busterb Clod, did you try... 02-14-2012, 02:21 PM

Clodfobble I didn't do anything, it's a... 02-14-2012, 03:32 PM

BigV Ok, here we go. Pear,... 02-14-2012, 05:00 PM

Sundae When I think the internet,... 02-14-2012, 04:00 PM

BigV You put your thigh chunks in,... 02-14-2012, 05:04 PM

BigV Spinning ahead here a little... 02-14-2012, 05:21 PM

infinite monkey What is the blender container... 02-14-2012, 05:22 PM

BigV What a good question! I... 02-14-2012, 05:45 PM

Clodfobble Awesome! The Betty Crocker... 02-14-2012, 05:38 PM

BigV You're most welcome, I am... 02-14-2012, 05:51 PM

footfootfoot Chicken pancakes... How... 02-14-2012, 07:24 PM

Clodfobble Look at foot, being all... 02-15-2012, 10:02 AM

BigV I have questions too. Have... 04-02-2012, 10:43 PM

Clodfobble Oh yes, got one shortly after... 04-04-2012, 08:37 AM

02-13-2012, 06:22 PM	#4
Clodfobble UNDER CONDITIONAL MITIGATION Join Date: Mar 2004 Location: Austin, TX Posts: 20,012	My big question is about pureeing/grinding meat with it. Right now I'm doing it with my immersion blender, which gets the job done eventually, but it takes a very long time, and there's this tendency for the chicken fat to get wrapped around the shaft underneath the blade, and I have to keep stopping to scrape it off. Just wanted to figure out if this would still be a problem with the Vitamix. __________________ My book My other book My spirit animal

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