What's For Lunch? - Page 26

xoxoxoBruce · 10-09-2015, 09:37 PM

Awaze sauce... sounds dangerous.

Sundae · 10-10-2015, 10:21 AM

I swear, the hottest food I've ever eaten has been African.
And I can eat curries (as in Indian dishes) hot enough to make me cry. Twice - going in and coming out. Not saying I enjoy them that hot, but I can get them down my neck if I've made the wrong choice in ordering.

Lunch today was so bland.
(ties in with Indian theme - haha)

Supermarket white bread - bought because Mum wanted it as comfort food - toasted cheese sandwich.
Okay, the cheese was Tickler, which is a rather nice mature (sharp) cheddar. But not my usual fare when I'm eating.

Mum's was even blander. Egg & soldiers. I made mine and Dad's, but Mum made her lunch herself, as she doesn't trust me with eggs. She's right not to. Despite the complex dishes I can prepare, I've never been proud of my egg cooking abilities. And it's a bit like making tea anyway - everyone has a preference. I can't even cook eggs to my own preference, but if I've gone to the bother of cooking them I close my eyes and scoff them down anyway.

bbro · 10-10-2015, 11:58 AM

Quote:

Originally Posted by xoxoxoBruce

Awaze sauce... sounds dangerous.

I got the mild. I was safe

DanaC · 10-10-2015, 12:08 PM

i can't help but read that as amaze sauce.

BigV · 10-10-2015, 02:39 PM

Carnitas as a burrito. So good. Pork butt, onion, spices, tomato paste, water, overnight on low in the crockpot. Turn it off in the moring, let it cool, remove much of the fat from the top, shred, enjoy.

janetfdoss · 10-13-2015, 12:57 AM

Same Curried Chicken Pie as usual.

Sundae · 10-13-2015, 06:20 AM

I had a free lunch yesterday.
I was amazed - it went through the till, then I was told it was free on promotion. I was SO happy.
Chargrill flavour chicken breast, Peri Peri creme fraiche, sliced jalapenos and baby leaf spinach.

The only problem is, I am now convinced every time I go in there I will get free food. I have to disabuse myself of that notion.
The other problem is, when I got back I realised I hadn't completely removed my practice make-up. For Halloween doncha know. So there is a slim possibility that the lady serving saw me as a battered woman and simply cancelled the transaction.

It wasn't as outre as this [Cellar post], which is why I forgot that particular cheek. But it did look like I'd been on the wrong end of a knuckle sandwich.

Made my flipping day though.

bbro · 10-13-2015, 07:46 AM

Turkey, gravy, asparagus, and boiled potatoes

Gravdigr · 10-13-2015, 01:10 PM

Peanut butter cookies. In the oven as I type.

The old standby:

1 cup peanut butter
1 cup sugar
1 egg

Mix, roll, smash, 8-10 @ tree-fiddy.

bbro · 10-14-2015, 09:05 AM

Meat sauce and pasta. Simple, yet awesome.....I hope. I haven't tasted it yet

busterb · 10-23-2015, 05:58 PM

maters, eggplant, okra. Stewed with 1 can Rotel, mushrooms, leftover cabbage and a bit of pulled pork. Lipton onion soup, with too damn much crushed red pepper for my drink.

bbro · 10-26-2015, 07:56 AM

Cashew Chicken and rice.

bbro · 10-26-2015, 12:37 PM

Quote:

Originally Posted by bbro

Cashew Chicken and rice.

xoxoxoBruce · 10-26-2015, 03:38 PM

Hey, a square meal.

Olga Slaubaugh · 11-01-2015, 11:01 AM

I made chicken cordon bleu, We enjoyed it.

http://www.myrecipes.com/recipe/chicken-cordon-bleu

10-09-2015, 09:37 PM	#376
xoxoxoBruce The future is unwritten Join Date: Oct 2002 Posts: 71,105	Awaze sauce... sounds dangerous. __________________ The descent of man ~ Nixon, Friedman, Reagan, Trump.

10-10-2015, 10:21 AM	#377
Sundae polaroid of perfection Join Date: Sep 2005 Location: West Yorkshire Posts: 24,185	I swear, the hottest food I've ever eaten has been African. And I can eat curries (as in Indian dishes) hot enough to make me cry. Twice - going in and coming out. Not saying I enjoy them that hot, but I can get them down my neck if I've made the wrong choice in ordering. Lunch today was so bland. (ties in with Indian theme - haha) Supermarket white bread - bought because Mum wanted it as comfort food - toasted cheese sandwich. Okay, the cheese was Tickler, which is a rather nice mature (sharp) cheddar. But not my usual fare when I'm eating. Mum's was even blander. Egg & soldiers. I made mine and Dad's, but Mum made her lunch herself, as she doesn't trust me with eggs. She's right not to. Despite the complex dishes I can prepare, I've never been proud of my egg cooking abilities. And it's a bit like making tea anyway - everyone has a preference. I can't even cook eggs to my own preference, but if I've gone to the bother of cooking them I close my eyes and scoff them down anyway. __________________ Life's hard you know, so strike a pose on a Cadillac Last edited by Sundae; 10-10-2015 at 10:26 AM.

10-10-2015, 02:39 PM	#380
BigV Goon Squad Leader Join Date: Nov 2004 Location: Seattle Posts: 27,063	Carnitas as a burrito. So good. Pork butt, onion, spices, tomato paste, water, overnight on low in the crockpot. Turn it off in the moring, let it cool, remove much of the fat from the top, shred, enjoy. __________________ Be Just and Fear Not.

10-13-2015, 06:20 AM	#382
Sundae polaroid of perfection Join Date: Sep 2005 Location: West Yorkshire Posts: 24,185	I had a free lunch yesterday. I was amazed - it went through the till, then I was told it was free on promotion. I was SO happy. Chargrill flavour chicken breast, Peri Peri creme fraiche, sliced jalapenos and baby leaf spinach. The only problem is, I am now convinced every time I go in there I will get free food. I have to disabuse myself of that notion. The other problem is, when I got back I realised I hadn't completely removed my practice make-up. For Halloween doncha know. So there is a slim possibility that the lady serving saw me as a battered woman and simply cancelled the transaction. It wasn't as outre as this [Cellar post], which is why I forgot that particular cheek. But it did look like I'd been on the wrong end of a knuckle sandwich. Made my flipping day though. __________________ Life's hard you know, so strike a pose on a Cadillac

10-13-2015, 07:46 AM	#383
bbro Insert witty comment here Join Date: May 2004 Location: Raleigh, NC Posts: 2,182	Turkey, gravy, asparagus, and boiled potatoes __________________ Camping

10-13-2015, 12:57 AM	#381
janetfdoss Janet Doss Join Date: Apr 2015 Location: Beaufort, SC 29902 Posts: 4	Same Curried Chicken Pie as usual.

10-13-2015, 01:10 PM	#384
Gravdigr The Un-Tuckian Join Date: Apr 2007 Location: South Central...KY that is Posts: 39,517	Peanut butter cookies. In the oven as I type. The old standby: 1 cup peanut butter 1 cup sugar 1 egg Mix, roll, smash, 8-10 @ tree-fiddy. __________________ These statements have not been evaluated by the FDA, EPA, FBI, DEA, CDC, or FDIC. These statements are not intended to diagnose, cause, treat, cure, or prevent any disease. If you feel you have been harmed/offended by, or, disagree with any of the above statements or images, please feel free to fuck right off.

10-14-2015, 09:05 AM	#385
bbro Insert witty comment here Join Date: May 2004 Location: Raleigh, NC Posts: 2,182	Meat sauce and pasta. Simple, yet awesome.....I hope. I haven't tasted it yet __________________ Camping

10-23-2015, 05:58 PM	#386
busterb NSABFD Join Date: Jul 2004 Location: MS. usa Posts: 3,908	maters, eggplant, okra. Stewed with 1 can Rotel, mushrooms, leftover cabbage and a bit of pulled pork. Lipton onion soup, with too damn much crushed red pepper for my drink. __________________ I've haven't left very deep footprints in the sands of time. But, boy I've left a bunch.

10-26-2015, 07:56 AM	#387
bbro Insert witty comment here Join Date: May 2004 Location: Raleigh, NC Posts: 2,182	Cashew Chicken and rice. __________________ Camping

10-26-2015, 03:38 PM	#389
xoxoxoBruce The future is unwritten Join Date: Oct 2002 Posts: 71,105	Hey, a square meal. __________________ The descent of man ~ Nixon, Friedman, Reagan, Trump.

11-01-2015, 11:01 AM	#390
Olga Slaubaugh Person Who Has Posted Join Date: Nov 2015 Posts: 2	I made chicken cordon bleu, We enjoyed it. http://www.myrecipes.com/recipe/chicken-cordon-bleu

Currently Active Users Viewing This Thread: 1 (0 members and 1 guests)