I just made...

Aliantha · 06-12-2009, 10:38 PM

This is a platter I've put together for entree tonight.

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This is a prawn salad with kiwi fruit, roasted grape tomatoes and watercress, to be served with a lime wasabi dressing.

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I've also made a spinach pie and will serve boiled baby potatoes in their jackets with sour cream and chives, and we'll be BBQing the amberjack (15kg/35lb) Dazza caught last weekend.

To finish, we'll be having chocolate mud cake (cause that's what the kids wanted).

06-12-2009, 10:38 PM	#1
Aliantha trying hard to be a better person Join Date: Jan 2006 Location: Brisbane, Australia Posts: 16,493	This is a platter I've put together for entree tonight. This is a prawn salad with kiwi fruit, roasted grape tomatoes and watercress, to be served with a lime wasabi dressing. I've also made a spinach pie and will serve boiled baby potatoes in their jackets with sour cream and chives, and we'll be BBQing the amberjack (15kg/35lb) Dazza caught last weekend. To finish, we'll be having chocolate mud cake (cause that's what the kids wanted). __________________ Kind words are the music of the world. F. W. Faber

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