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Old 04-16-2003, 01:45 PM   #1
BrianR
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Lightbulb humble suggestion

As I read the various forums and threads therein, I cannot help but notice that a common theme keeps popping up...FOOD!

I therefore suggest we create a new forum dealing with food. Recipes, favorite foods, found goodies, regional cuisine etc. I'd even moderate if we need someone who can cook as well as appreciate food.

Brian
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Old 04-16-2003, 01:47 PM   #2
Griff
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Seconded!
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Old 04-16-2003, 02:44 PM   #3
Cam
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I'm only for it if Drink is included in the title.
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Old 04-16-2003, 03:10 PM   #4
Undertoad
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The discussion period begins.
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Old 04-16-2003, 03:39 PM   #5
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Anyone cooking anything especial for Easter?
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Old 04-16-2003, 03:52 PM   #6
juju
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It doesn't really interest me. I'm such a picky eater that I don't really like anything. But if you guys want it, then have it!
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Old 04-16-2003, 03:57 PM   #7
Griff
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Quote:
Originally posted by blowmeetheclown
Anyone cooking anything especial for Easter?
We're having well seasoned pagan on a stick. Coming over around 10, right Patrick.
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Old 04-16-2003, 05:17 PM   #8
Cam
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Quote:
Anyone cooking anything especial for Easter?
Food not cooked in quantities to feed thousands. Mmmmm
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Old 04-16-2003, 09:33 PM   #9
BrianR
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Easter dinner here

Baked Glazed Ham
Smashed seasoned potatoes
Green Beans
Candied Carrots
Fresh Biscuits with whipped butter
Wine TBD

I make MY meals from scratch, except for meats
eg, no instant taters

And yes, since drink is a food, it can be discussed also, like beer and wine, recipes for mixed drinks etc.

Brian
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Old 04-16-2003, 09:44 PM   #10
Sperlock
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Sounds like a good idea. Though I have no Easter plans whatsoever. I am, however, looking for good recipes with eggs as one of the main ingredients...preferably something out of the ordinary. It's a long story. Well, ok, it's not long, but I won't bother boring people with it.
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Old 04-16-2003, 09:48 PM   #11
Elspode
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Quote:
Originally posted by Griff


We're having well seasoned pagan on a stick. Coming over around 10, right Patrick.
"Oh I wish I was an Oscar Meyer Pagan
That is what I'd truly like to be...
'Cause if I was an Oscar Meyer Pagan
Cellar Dwellars would be eating me!"
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Old 04-17-2003, 08:39 AM   #12
That Guy
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Quote:
Originally posted by blowmeetheclown
Anyone cooking anything especial for Easter?
I decided to cook a pork loin rib roast with an apple-pecan cornbread stuffing. I think the females will accompany it with some cheesy double-bakers and asparagus, possibly with a loaf of homemade bread. And no sour grapes for me -- I'll stick with a beer.
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Old 04-17-2003, 08:59 AM   #13
Whit
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Fine dining for Easter.

My Easter Repast:
     3 McChickens (Mmmm, highly prcessed chicken-like product)
     1 Large Fry (from Wendy's, MickyD's fries suck since they changed oil)
     1 Coke to drink (from a two liter, here at the house)
     Ah yes, I plan to spluge for the holiday.
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Old 04-17-2003, 10:31 AM   #14
warch
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We're going basic Louisiana:
Red beans and rice (with ham hock and andouille)
Something green
Abita beer
Crusty bread
Something fruity sweet.
Aided by Prof. Longhair, Irma Thomas, Meters, Smiley Lewis.
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Old 04-17-2003, 11:16 AM   #15
Whit
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Oh, hell yeah.

     I've lived all over Louisiana. God, red beans and rice sounds good. It's been way to long since I've had proper red beans and rice. Crusty bread, the stuff you could club somebody with. That stuff rocks. Suddenly the McChickens sound inadequate.
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