Scotch Eggs

busterb · 12-24-2005, 08:04 PM

On X-Mas morning, some of us reprobates meet at Mike's shop for coffee, fried biscuits, sausage, deer ribs to gnaw on. Last year I tuned them in to scotch eggs. So I have 12 ready for the grease. This takes place around 6am. Then we go where ever your suppose to be for day.

wolf · 12-25-2005, 12:31 AM

Yummy!

Trilby · 12-25-2005, 08:06 AM

What the hell is a Scotch egg?

Griff · 12-25-2005, 08:07 AM

Recipe now! Happy Holidays BB.

busterb · 12-25-2005, 08:37 AM

So fattening but so good! This recipe makes 6 Scotch eggs.

6 hard-cooked eggs, well chilled
1 pound breakfast sausage
1/2 cup flour
2 eggs, beaten
3/4 cup fine bread crumbs
Vegetable oil for frying

Peel eggs and set aside. Divide sausage into 6 portions. Roll each egg in flour
and with hands press a portion of the sausage around each egg.

Dip sausage-wrapped eggs into beaten eggs and roll in bread crumbs.
Heat vegetable oil to 350 degrees Fahrenheit.

Cook each egg in oil about 4-5 minutes or until sausage is cooked and browned. Drain on paper toweling. Serve warm.

To the flour I add a dash of Tony's and Old bay seasoning.
More photos later of other goodies.

busterb · 12-25-2005, 09:17 AM

Maybe this photo is clickable?
[IMG]<a href="http://www.flickr.com/photos/busterb/77179607/" title="Photo Sharing"><img src="http://static.flickr.com/40/77179607_577c41870b.jpg" width="375" height="500" alt="fried eggs" /></a>[/IMG]

Kitsune · 12-27-2005, 02:30 PM

Quote:

Originally Posted by Brianna

What the hell is a Scotch egg?

It's the perfect breakfast, that's what it is!

Trilby · 12-28-2005, 10:13 AM

Actually, I'm having chest pain...

Sundae · 01-05-2006, 04:59 AM

We learnt how to make them in Food & Nutrition (the updated name for Home Economics).

Like Gala Pie, Scotch Eggs are a picnic "delicacy" I've never grown to like.

12-24-2005, 08:04 PM	#1
busterb NSABFD Join Date: Jul 2004 Location: MS. usa Posts: 3,908	Scotch Eggs On X-Mas morning, some of us reprobates meet at Mike's shop for coffee, fried biscuits, sausage, deer ribs to gnaw on. Last year I tuned them in to scotch eggs. So I have 12 ready for the grease. This takes place around 6am. Then we go where ever your suppose to be for day. Attached Images __________________ I've haven't left very deep footprints in the sands of time. But, boy I've left a bunch.

12-25-2005, 12:31 AM	#2
wolf lobber of scimitars Join Date: Jul 2001 Location: Phila Burbs Posts: 20,774	Yummy! __________________ wolf eht htiw og "Conspiracies are the norm, not the exception." --G. Edward Griffin The Creature from Jekyll Island High Priestess of the Church of the Whale Penis

12-25-2005, 08:06 AM	#3
Trilby Slattern of the Swail Join Date: Jul 2004 Posts: 15,654	What the hell is a Scotch egg? __________________ In Barrie's play and novel, the roles of fairies are brief: they are allies to the Lost Boys, the source of fairy dust and ...They are portrayed as dangerous, whimsical and extremely clever but quite hedonistic. "Shall I give you a kiss?" Peter asked and, jerking an acorn button off his coat, solemnly presented it to her. —James Barrie Wimminfolk they be tricksy. - ZenGum

12-25-2005, 08:07 AM	#4
Griff still says videotape Join Date: Feb 2001 Posts: 26,813	Recipe now! Happy Holidays BB. __________________ If you would only recognize that life is hard, things would be so much easier for you. - Louis D. Brandeis

12-25-2005, 08:37 AM	#5
busterb NSABFD Join Date: Jul 2004 Location: MS. usa Posts: 3,908	So fattening but so good! This recipe makes 6 Scotch eggs. 6 hard-cooked eggs, well chilled 1 pound breakfast sausage 1/2 cup flour 2 eggs, beaten 3/4 cup fine bread crumbs Vegetable oil for frying Peel eggs and set aside. Divide sausage into 6 portions. Roll each egg in flour and with hands press a portion of the sausage around each egg. Dip sausage-wrapped eggs into beaten eggs and roll in bread crumbs. Heat vegetable oil to 350 degrees Fahrenheit. Cook each egg in oil about 4-5 minutes or until sausage is cooked and browned. Drain on paper toweling. Serve warm. To the flour I add a dash of Tony's and Old bay seasoning. More photos later of other goodies. __________________ I've haven't left very deep footprints in the sands of time. But, boy I've left a bunch.

12-25-2005, 09:17 AM	#6
busterb NSABFD Join Date: Jul 2004 Location: MS. usa Posts: 3,908	Maybe this photo is clickable? [IMG]<a href="http://www.flickr.com/photos/busterb/77179607/" title="Photo Sharing"><img src="http://static.flickr.com/40/77179607_577c41870b.jpg" width="375" height="500" alt="fried eggs" /></a>[/IMG] __________________ I've haven't left very deep footprints in the sands of time. But, boy I've left a bunch.

12-28-2005, 10:13 AM	#8
Trilby Slattern of the Swail Join Date: Jul 2004 Posts: 15,654	Actually, I'm having chest pain... __________________ In Barrie's play and novel, the roles of fairies are brief: they are allies to the Lost Boys, the source of fairy dust and ...They are portrayed as dangerous, whimsical and extremely clever but quite hedonistic. "Shall I give you a kiss?" Peter asked and, jerking an acorn button off his coat, solemnly presented it to her. —James Barrie Wimminfolk they be tricksy. - ZenGum

01-05-2006, 04:59 AM	#9
Sundae polaroid of perfection Join Date: Sep 2005 Location: West Yorkshire Posts: 24,185	We learnt how to make them in Food & Nutrition (the updated name for Home Economics). Like Gala Pie, Scotch Eggs are a picnic "delicacy" I've never grown to like. Attached Images

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